Nakoda Nutriments And Bioscience Private Limited

We offer a wide range of natural food colours suitable for applications such as dairy products, ice creams, beverages, bakery, confectionery, and processed foods, ensuring vibrant appearance along with safety and compliance.

We are an authorized channel partner of Roha Dychem, providing high-quality and reliable food colour solutions tailored to industry requirements.

We offer a comprehensive range of natural food colours designed to enhance the visual appeal of food and beverage products while maintaining safety, stability, and regulatory compliance.

Our solutions are widely used across multiple applications, including:

• Dairy Products: Flavoured milk, curd, yogurt, lassi, shrikhand
• Ice Cream & Frozen Desserts: Ice creams, kulfi, frozen desserts
• Beverages: Juices, soft drinks, health drinks, syrups
• Bakery Products: Cakes, pastries, cupcakes, cookies
• Confectionery: Candies, jellies, gummies, toffees
• Processed Foods: Snacks, sauces, ready-to-eat products

Our natural colours are formulated for excellent stability, uniform dispersion, and consistent performance across different processing conditions.

Why Choose Us

• Wide range of natural and nature-identical food colours
• Application-based customized solutions
• High stability for heat, light, and pH variations
• Technical support for product development
• Consistent quality and reliable supply

Carmoisine is a synthetic red food colour (INS 122 / E122) widely used in the food and beverage industry to give products a pink to cherry-red shade. It is commonly supplied by companies like Roha and Dychem and used in beverages, confectionery, bakery products, desserts, and dairy items to enhance visual appeal and maintain consistent colour during processing.